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Valorization of by-products from olive oil industry and added-value  applications for innovative functional foods - ScienceDirect
Valorization of by-products from olive oil industry and added-value applications for innovative functional foods - ScienceDirect

Applications of by-products from the olive oil processing: Revalorization  strategies based on target molecules and green extraction technologies -  ScienceDirect
Applications of by-products from the olive oil processing: Revalorization strategies based on target molecules and green extraction technologies - ScienceDirect

PDF) How Heating Affects Extra Virgin Olive Oil Quality Indexes and  Chemical Composition | Gabriel Beltran - Academia.edu
PDF) How Heating Affects Extra Virgin Olive Oil Quality Indexes and Chemical Composition | Gabriel Beltran - Academia.edu

PDF) Olive Oil Composition
PDF) Olive Oil Composition

PDF) Factors Affecting Extra-Virgin Olive Oil Composition | Franco Famiani  - Academia.edu
PDF) Factors Affecting Extra-Virgin Olive Oil Composition | Franco Famiani - Academia.edu

Chemical composition of olive fruits and olive oils of cv Cobrançosa in...  | Download Table
Chemical composition of olive fruits and olive oils of cv Cobrançosa in... | Download Table

Analysis of Total Contents of Hydroxytyrosol and Tyrosol in Olive Oils |  Journal of Agricultural and Food Chemistry
Analysis of Total Contents of Hydroxytyrosol and Tyrosol in Olive Oils | Journal of Agricultural and Food Chemistry

PDF] Rates of Change in Tissue Fatty Acid Composition When Dietary Soybean  Oil Is Switched to Olive Oil | Semantic Scholar
PDF] Rates of Change in Tissue Fatty Acid Composition When Dietary Soybean Oil Is Switched to Olive Oil | Semantic Scholar

Virgin Olive Oil Volatile Compounds: Composition, Sensory Characteristics,  Analytical Approaches, Quality Control, and Authentication | Journal of  Agricultural and Food Chemistry
Virgin Olive Oil Volatile Compounds: Composition, Sensory Characteristics, Analytical Approaches, Quality Control, and Authentication | Journal of Agricultural and Food Chemistry

Olive Oil Composition - ScienceDirect
Olive Oil Composition - ScienceDirect

PDF) Olive Oil Composition
PDF) Olive Oil Composition

Evaluation of changes in the quality of extracted oil from olive fruits  stored under different temperatures and time intervals | Scientific Reports
Evaluation of changes in the quality of extracted oil from olive fruits stored under different temperatures and time intervals | Scientific Reports

Olive Oil Msds | PDF | Toxicity | Biodegradation
Olive Oil Msds | PDF | Toxicity | Biodegradation

Chemical composition of virgin argan oil and extra virgin olive oil [4]. |  Download Table
Chemical composition of virgin argan oil and extra virgin olive oil [4]. | Download Table

Literature Review on Production Process To Obtain Extra Virgin Olive Oil  Enriched in Bioactive Compounds. Potential Use of Byproducts as Alternative  Sources of Polyphenols | Journal of Agricultural and Food Chemistry
Literature Review on Production Process To Obtain Extra Virgin Olive Oil Enriched in Bioactive Compounds. Potential Use of Byproducts as Alternative Sources of Polyphenols | Journal of Agricultural and Food Chemistry

IJMS | Free Full-Text | Potential Health Benefits of Olive Oil and Plant  Polyphenols
IJMS | Free Full-Text | Potential Health Benefits of Olive Oil and Plant Polyphenols

Characterization of fatty acids composition in Iranian Phishomi  extra-virgin olive oil | Semantic Scholar
Characterization of fatty acids composition in Iranian Phishomi extra-virgin olive oil | Semantic Scholar

PDF) Extra virgin olive oils: production and polyphenolic composition |  Domingo Carlos Salazar-García - Academia.edu
PDF) Extra virgin olive oils: production and polyphenolic composition | Domingo Carlos Salazar-García - Academia.edu

Olive Oil Composition | Semantic Scholar
Olive Oil Composition | Semantic Scholar

Olive oil: Health benefits, nutritional information
Olive oil: Health benefits, nutritional information

PDF) Blends of olive oil and sunflower oil: Characterisation and olive oil  quantification using fatty acid composition and chemometric tools
PDF) Blends of olive oil and sunflower oil: Characterisation and olive oil quantification using fatty acid composition and chemometric tools

Olive Oil Composition - ScienceDirect
Olive Oil Composition - ScienceDirect

Emerging Extraction Technologies in Olive Oil Production | IntechOpen
Emerging Extraction Technologies in Olive Oil Production | IntechOpen

Effects of Olive Oil Phenolic Compounds on Inflammation in the Prevention  and Treatment of Coronary Artery Disease
Effects of Olive Oil Phenolic Compounds on Inflammation in the Prevention and Treatment of Coronary Artery Disease